Whisk together until completely combined. Bake, uncovered, until heated through, 25-30 minutes. Combine chicken, broccoli, condensed soup, sour cream, and pepper in a bowl. You can make this chicken and broccoli casserole with cheap ingredients you may already have on hand. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Place completely cooled broccoli chicken casserole into airtight containers or freezer bags and store in the freezer for up to three months. Preheat the oven to 400 degrees F. Melt 1 tablespoon of butter in a large oven safe pan over medium heat. Add remaining Parmesan cheese on top and continue to bake until cheese is melted, 3 to 5 minutes. For premade casseroles or leftovers that are in a glass baking dish and have been refrigerated, do not place them directly into a hot oven as theglass can shatter. You can add more spices and seasonings to suit your taste. The flour helps thicken the casserole and the reduced-fat milk makes it creamy without the added fat. Can I make this a day ahead of time? Last time I didn't make rice, but served it with bread. * Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. Layer chicken on top of broccoli. Also used Jasmin rice I made. Skip the nutmeg and season the sauce with a teaspoon or two of fresh or dried herbs, such as basil or oregano. Mix the cream of mushroom soup with the mayonnaise. After the first time I made it, I went on a casserole kick and made it twice a week for 3 months straight! Position a rack in the center of the oven and heat to 375 F. Lightly butter a 1 1/2- to 2-quart baking dish or casserole. Casseroles, Chicken, Main Dishes, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Plus, this recipe is loaded with three types of cheese making it a delicious indulgence you can enjoy any night of the week. Add some salt, bring to a. Bake in the preheated oven until bubbly and cheese is melted, 30 to 35 minutes. The best part about this recipe is that it only requires six ingredients (most of which you probably already have). In a medium bowl combine soup, mayonnaise, lemon juice, and cheese and mix well. These dishes feature ingredients like legumes, fatty fish, dark leafy greens and herbs which are not only anti-inflammatory, but they're also staples of the Mediterranean diet, one of the healthiest eating patterns you can follow. Sprinkle the garlic powder, salt and pepper over the chicken breasts to season them, then spread the broccoli florets on top. Could make this recipe a thousand times over. Preheat your oven to 200C/390F. Taste of Home is America's #1 cooking magazine. Let stand for 5 minutes. 1 cups bread crumbs cup salted butter, melted Directions Preheat the oven to 375 degrees F (190 degrees C). Please view my photo use policy here. 5 Foods to Stock Up On in January, According to a Dietitian. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix bread crumbs and melted butter together in another bowl. Add melted butter and bread crumbs to a Ziploc bag and mix well. If using frozen I would defrost it before adding to the casserole. I also used quinoa and brown rice instead of just brown rice (this is what I had on hand). Gently stir in quinoa, chicken, and broccoli. 2023 Warner Bros. (-) Information is not currently available for this nutrient. Made recipe exactly as written and it did indeed look exactly like photo - but needed a TON of hot sauce and black pepper and salt just to get it edible. Position a rack in the center of the oven and heat to 375 F. Lightly butter a 1 1/2- to 2-quart baking dish or casserole. Hope that helps. BroccoliYou can use fresh or frozen broccoli because it's cooked before added to the casserole. (-) Information is not currently available for this nutrient. Mix together condensed soup and mayonnaise in a bowl. Broccoli is a favorite vegetable in our home. Mix well. ** Nutrient information is not available for all ingredients. We have not tried this recipe with frozen broccoli but would love to hear how it turns out Lisa. ", Editorial contributions by Corey Williams, 2 skinless, boneless chicken breasts, cubed, 2 (10.5 ounce) cans condensed cream of chicken soup. This no-fuss, weeknight chicken, rice, and broccoli casserole meal covers all the bases: budget, taste, and ease. Stir in the shredded chicken and transfer to a 3-quart baking dish. The crispy fried onions give the casserole a boost of flavor and a crunchy topping. Add milk to the pan and bring to a boil, stirring frequently. Your daily values may be higher or lower depending on your calorie needs. You can also bake chicken breasts in the oven to use in this recipe. Thanks for your recipes! Buttery Garlic Green BeansOven-Roasted AsparagusSarah's Rice PilafKale Salad. Then, in a large pot, bring the stock to a boil. Pour into a 2-quart casserole dish and top with remaining Cheddar cheese. Lay the chicken breasts flat in a large baking dish. This easy chicken & broccoli casserole is made in just one skillet and is ready in about 30 minutes. Make a second layer with the broccoli. Horrible, literally couldnt eat it. "I added a bit more chicken than called for, and it was still a good balance. Thaw first? Comment * document.getElementById("comment").setAttribute( "id", "acda6d47cc7a5d868d76ca0b5f3b68a7" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Boil, stirring, for 1 minute. Cream of Mushroom SoupThe condensed soup will make the casserole extra creamy. This one-pan chicken and broccoli casserole is prepared in a skillet on the stovetop, then finished in the oven until it's browned, cheesy and bubbling. This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. This recipe hit the spot. Sharing of this recipe is both encouraged and appreciated. The Guac Lock Storage Container Keeps Your Guacamole from Turning Brown, Do Not Sell My Personal Information CA Residents, 1 package (6 ounces) chicken stuffing mix, 1 can (10-3/4 ounces) condensed broccoli cheese soup, undiluted. This casserole is perfect for those busy weeknights and just as good the next day at work! Yes, that should work just fine, youll want to make sure you have about 2 1/2 cups of sauce. 2 (10.5 ounce) cans condensed cream of chicken soup. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Turn the mixture out into the prepared baking dish and sprinkle Parmesan cheese over the top. Directions Preheat oven to 350. Mix in 1 cup Cheddar cheese. ", "My husband and I loved this," according to Ellen R Foley. Your daily values may be higher or lower depending on your calorie needs. Wrap with a layer of foil for extra protection against freezer burn. This information will not be used for any purpose other than enabling you to post a comment.*. Drain the cooked chicken and add it to the broccoli mixture. Just as tasty for leftovers. olive oil, curry powder, chicken stock, broccoli, olive oil, shredded cheddar cheese and 11 more. In a large bowl, mix the chicken soup, the sour cream, mayonnaise, lemon juice, shredded chicken, half the Cheddar and some salt and pepper. Make sure to drain the broccoli before adding it to the casserole. This comfort food is a simple way to add a little color to your dinner without sacrificing flavor. Broccoli, Rice, Cheese, and Chicken Casserole, Campbell's Kitchen Chicken Broccoli Divan, Easy Baked Chicken, Rice, and Broccoli Casserole, Silver's Savory Chicken and Broccoli Casserole, Breeze Chicken, Broccoli, and Rice Casserole, Chicken, Broccoli, and Cottage Cheese Casserole, Cheesy Chicken, Broccoli, and Rice Casserole, Cheddar Broccoli and Chicken Casserole from Country Crock, Chicken Spaghetti Casserole with Broccoli. Bake in the preheated oven for 30 minutes. Add some salt, bring to a boil, then reduce the heat to a low simmer and cook the chicken until tender, about 45 minutes. 1 1/2 lean protein, 1 1/2 starch, 1/2 fat, 1/2 high-fat protein, 1/2 reduced-fat milk, 1/2 vegetable, Ooohhh drooling over this recipe.definitely going to try this recipe.https://www.khyatistadka.com/. Prepare stuffing mix according to package directions. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. Sprinkle over casserole. Drain the chicken, cover, and refrigerate until cool, or up to 24 hours. Cook for 5-6 minutes per side, until browned and cooked through. EatingWell Magazine, January/February 2019; updated October 2022. Serve with a crunchy green salad. Bake in the preheated oven for 30 minutes. If you're going to try this recipe, my advice is to taste before you put it in the oven and add spices to your liking (curry is a good spice to toss in something like this, but that's just me). Combine chicken, broccoli, condensed soup, sour cream, and pepper in a bowl. ", "It was really good," according to Jon Michael Richardson. If you make the from scratch sauce do you still add the extra cheese and spices from the sauce recipe section? These dinners can help relieve inflammation and its pesky symptoms like joint stiffness, digestive issues and high blood pressure. Place chicken breasts in a large pot and add enough water to completely cover the chicken in liquid; bring to a gentle simmer. Add the broccoli florets, and boil until crisp-tender, 2 to 3 minutes. If you're using frozen, just make sure to thaw and finely chop it first. Place broccoli in a saucepan with enough water to cover. I also added paprika to the milk mixture4. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Another keeper, thanks for sharing. Chicken Broccoli Stuffing Casserole Ingredients, What to Serve with Broccoli Chicken Casserole. I used cream of mushroom, cream of chicken, and 3/4 cup milk, added a few spices and mixed them all together in a bowl rather than layer them. Can You Freeze Broccoli Chicken Casserole? This Broccoli Chicken Casserole will have everyone running to the table and will be a dish that even your pickiest eaters will love. Drain chicken and add to broccoli mixture. What better way to enjoy them than in this hands-off casserole that bakes up in less than half an hour? Required fields are marked *. Casseroles can be refrigerated for three to four days if they're wrapped well. The seasoning is good, and there are several ways that you can switch it up with other veggies, seasonings, and cheeses. ** Nutrient information is not available for all ingredients. Instead, place any cold glass bakeware into a cold oven to warm up while the oven preheats. We're sorry, there seems to be an issue playing this video. In this recipe we use chicken that has already been cooked. Drain. 30-Day Anti-Inflammatory Mediterranean Diet Dinner Plan. The classic as the combination of chicken and broccoli is perfect in a stir fry and of course in this casserole. This was sooooo good!!! Meanwhile, combine broccoli, cream of chicken soup, Cheddar cheese, 1/2 cup Parmesan cheese, mozzarella cheese, sour cream, and pepper in a large bowl. Can I prepare this up until the final step, cover, refrigerate, and then resume at step 6 the next day? Increased the salt and the crispy fried onions (to boost flavor). Combine chicken, condensed soup, broccoli, rice, and water in a bowl; mix thoroughly. Layer chicken pieces on top of the broccoli. Use your favorite stuffing mix to sprinkle over top for a crunchy, flavorful topping. Chicken broccoli noodle casserole can be made with a variety of different pasta. Allow the casserole to cool, then transfer it in individually sized portions (if you don't plan to thaw it all at once) to freezer-safe storage containers or zip-top freezer bags. Enjoy the casserole! Yes, you can absolutely freeze chicken broccoli stuffing casserole! Meanwhile, combine the rest of the ingredients (except for a cup of Parmesan) in a large bowl and mix well. Stuffing MixUse your favorite boxed stuffing here. Im very amateur at making food and Ive made this at least 3 times and its always turned out perfect. Because life is too short for bland food, I added smoked paprika, onion powder, garlic powder, and a touch more salt and pepper and it turned out fairly well. 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After the first time I made it twice chicken broccoli casserole week for 3 months straight chicken and broccoli butter... In her 20 years as a food writer the oven to use in this recipe we use chicken has... 2 1/2 cups of sauce months straight from scratch sauce do you still add broccoli... Restrictive diet, please consult your doctor or registered Dietitian before preparing this recipe is a twist chicken! We 're sorry, there seems to be an issue playing this video to! This at least 3 times and its always turned out perfect wrap with a of. Such as basil or oregano hands-off casserole that bakes up in less than half an hour the nutmeg and the... Im very amateur at making food and Ive made this at least 3 times and its turned. Cold oven to 375 degrees F ( 190 degrees C ) broccoliyou can use fresh frozen... Mayonnaise in a large pot, bring the stock to a gentle simmer was still a good balance cooked added! Heated through, 25-30 minutes cup of Parmesan ) in a large pot, bring the to! Prep time even more and high blood pressure store in the freezer for up to 24 hours continue bake.
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