{"id":1723,"date":"2022-09-30T13:46:12","date_gmt":"2022-09-30T13:46:12","guid":{"rendered":"https:\/\/exporlac.cl\/?p=1723"},"modified":"2022-09-30T13:46:13","modified_gmt":"2022-09-30T13:46:13","slug":"cambios-en-requisitos-de-brasil-para-internacion-de-lactosuero","status":"publish","type":"post","link":"https:\/\/exporlac.cl\/en\/2022\/09\/30\/cambios-en-requisitos-de-brasil-para-internacion-de-lactosuero\/","title":{"rendered":"Cambios en requisitos de Brasil para internaci\u00f3n de Lactosuero."},"content":{"rendered":"<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"612\" height=\"344\" src=\"https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/brasil.jpg\" alt=\"\" class=\"wp-image-1724\" srcset=\"https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/brasil.jpg 612w, https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/brasil-300x169.jpg 300w, https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/brasil-18x10.jpg 18w\" sizes=\"(max-width: 612px) 100vw, 612px\" \/><figcaption>High resolution Brazilian Flag flowing with texture fabric detail.<\/figcaption><\/figure>\n\n\n\n<div data-wp-interactive=\"core\/file\" class=\"wp-block-file\"><object data-wp-bind--hidden=\"!state.hasPdfPreview\" hidden class=\"wp-block-file__embed\" data=\"https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/PORTARIA-SDA-No-658-DE-21-DE-SETEMBRO-DE-2022.pdf\" type=\"application\/pdf\" style=\"width:100%;height:600px\" aria-label=\"Embed of Incrustado de PORTARIA-SDA-No-658-DE-21-DE-SETEMBRO-DE-2022..\"><\/object><a href=\"https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/PORTARIA-SDA-No-658-DE-21-DE-SETEMBRO-DE-2022.pdf\">PORTARIA-SDA-No-658-DE-21-DE-SETEMBRO-DE-2022<\/a><a href=\"https:\/\/exporlac.cl\/wp-content\/uploads\/2022\/09\/PORTARIA-SDA-No-658-DE-21-DE-SETEMBRO-DE-2022.pdf\" class=\"wp-block-file__button\" download>Descarga<\/a><\/div>\n\n\n\n<p>Instrucci\u00f3n Normativa n\u00ba 94\/2020 \u2013 Reglamento de Identidad y los Requisitos de Calidad para que deben presentar suero de leche y suero de leche \u00e1cido. La actualizaci\u00f3n entrar\u00e1 en vigencia el 03.10.2022.<\/p>","protected":false},"excerpt":{"rendered":"<p>Instrucci\u00f3n Normativa n\u00ba 94\/2020 \u2013 Reglamento de Identidad y los Requisitos de Calidad para que deben presentar suero de leche y suero de leche \u00e1cido. La actualizaci\u00f3n entrar\u00e1 en vigencia [&hellip;]<\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24],"tags":[],"class_list":["post-1723","post","type-post","status-publish","format-standard","hentry","category-reportes"],"_links":{"self":[{"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/posts\/1723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/comments?post=1723"}],"version-history":[{"count":1,"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/posts\/1723\/revisions"}],"predecessor-version":[{"id":1726,"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/posts\/1723\/revisions\/1726"}],"wp:attachment":[{"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/media?parent=1723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/categories?post=1723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/exporlac.cl\/en\/wp-json\/wp\/v2\/tags?post=1723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}